Katla - কাতলা

Katla Fish – Rich, Flavorful & Nutritious

For the small variety, the whole fish size is between 2-2.5kg.
For the medium variety, the whole fish size is between 2.7-4kg.
For the large variety, the whole fish size is between 5-8kg.

Katla fish, known for its large size, rich taste, and meaty texture, is a favorite in Bengali and Eastern Indian cuisine. With a slightly higher fat content than Rui, Katla offers a buttery mouthfeel and deeper flavor, making it ideal for slow-cooked curries like macher kalia or lightly fried delicacies. Its large head and belly cuts are prized for their unique taste, often used in special festive dishes.

At Tatkaa, we deliver the freshest Katla fish at market prices, ensuring top quality for your home-cooked feasts. Freshness you can trust, taste you’ll love!